Prepare something nakakakilig for your loved ones this Valentine’s day! You can do this recipe with three ingredients and in three steps!
INGREDIENTS:
1/2 cup Sweet Best Sugar-Free Dark Chocolate Baking Bar
14 large strawberries
1/4 cup shredded unsweetened coconut or chopped nuts
INSTRUCTIONS:
1. In a small bowl, melt Sweet Best Sugar Free Dark Chocolate in the microwave or in a saucepan over low simmering water until melted. Stir until completely smooth.
2. Wash and dry the strawberries but leave their stems on. Dip in the chocolate and twirl around to coat. Lay them on a parchment paper lined or wax paper lined baking sheet.
3.Coat all strawberries a second time. Sprinkle on any toppings of choice and let set for 10 minutes to harden a bit or place in the refrigerator.
Enjoy your #SweetButHealthy Valentine strawberries (heart emoji)
